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没有一百分的另一半,只有五十分的两个人

Tuesday, June 3, 2008

黑糯米肉棕

这是加了黑糯米的肉棕,而确是用了荷叶来包的,是不是有点像枕头棕!

7 comments:

Nicole Hah said...

Michelle,

你是用那些煮黑糯米糖水的黑糯米吗?好像第一次看过唷!呵呵~~~ 那么打个,相信要 share share 才吃得完咯!

Michelle said...

Nicole,

是的,就是那种黑糯米!

除非你很大吃,要不然share会比较好哟!

Somewhere in Singapore said...

Michelle

I also first time c use 黑糯米...

Somewhere in Singapore said...

Oh no Michelle

Die die must cross causeway visit u liao... whahaha....

L-5 said...

Michelle,

黑糯米 plus Lotus Leaf. The taste must be very unique. Think only cantonese uses lotus leaf to wrap rice.

Cheers
L-5

Michelle said...

SIS,

Hahaha.....u come now also dun hv liau i only make 7 pieces only n share among our family hahaha.....next yr lor hehe !

Michelle said...

L-5,

Ya the taste is v nice. Hehe....i m cantonese lor hahaha...